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Kenya Mbandi
$23.00 USD
Shipping calculated at checkout.
Tasting Notes: Delicate and fruity, with notes of blackberry, cola and clove
We're excited to introduce a new washed-process light roast, Kenya Mbandi, grown by Thomas Masila Mutunga.
This lot is entirely SL-28, a variety developed in Kenya to be more drought resistant. Among coffee lovers, SL-28 is prized for having a cola-like acidity. This coffee in particular is very traditionally Kenya, featuring double-washed heirloom beans.
Kenya Mbandi will be in relatively short supply, so if you enjoy it, don't wait too long to re-purchase!
We recommend this coffee for pour over, but it shines with whatever brew method you prefer.